10% surcharge on Sunday & Public Holidays. All card payments will incur a card transaction fee.

Starters

SALT & PEPPER CALAMARI

27.5

Fresh calamari coated in a home-style seasoning.

Meatballs in Napoli Sauce

24

Home-made tender meatballs cooked in traditional red sauce.

Bruschetta Pizza

25.5

Diced roma tomatoes tossed with a splash of red onion, oregano, parsley & basil, tossed in olive oil.

Garlic Prawns

28.5

Served with fresh home made bread.

Fresh Rock Oysters

POA

Served in either 1/2 dozen or 1 dozen.

Prawn, Calamari & Snow Peas

37

Arancini

7.5

Large crumbled rice balls filled with bolognaise & mozzarella cheese.

Garlic bread

12.5

Our house made bread smothered in olive oil, butter, garlic, parsley & oregano.

Herb bread

12.5

Our house made pita smothered in olive oil, butter, parsley & oregano.

Fries

14

Traditional Pizza

Havana

20

Cheese, Italian sauce.

Joey (Salami di casa)

27

Salami di casa, cheese & more pepperoni.

Vincenzina

20

Garlic, mozzarella cheese & herbs (no sauce).

Aless

30

Ham, cabanossi, bacon, pepperoni on a BBQ base.

Angela

22

Sliced roman tomato, Italian sauce, herbs & cheese.

Pauli

26.5

Double smoked leg ham & mozzarella cheese.

Luigino

23.5

Ham & Pineapple

Vinni

30.5

Ham, cabanossi, mushroom, capsicum, pineapple, onions & olives.

Dominic

25.5

Capsicum, onion, pineapple & mushrooms.

Nata

27

Anchovies & kalamata olives.

Antonino

25.5

Ham, capsicum, mushrooms & pineapple.

GF, NF, VEG, DF options available.

Gourmet Pizza

Leo

30

Chicken, mushroom, BBQ sauce, onion & cheese.

Carmela

29

Sun-dried tomato & eggplant topped with rocket.

Josie

30

Asparagus, mushroom, roast potato, rosemary & bocconcini topped with fresh basil.

Gino

32

Spicy Italian sausage, chilli & sliced roman tomato.

Steve

32

Sliced grilled lamb & Spanish onion.

Brett

28

Rashers of bacon and 2 free-range eggs topped with mozzarella cheese.

Pietro

40

Garlic, tiger prawns & bacon.

Franki

33

Grilled pork belly & sun-dried tomato.

Macaw

30

Bbq garlic base, chicken, bacon, pineapple and onion

Chantel

31

Bacon, sun-dried tomato, eggplant & olives.

Johnny

30

Bocconcini & kalamata olives topped with pancetta & basil.

Jose

30

Red onion, olives, capsicum, salami, jalapenos and chilli flakes

Mish

31

Bocconcini, sun-dried tomato & Italian prosciutto.

Anthony

30

Salami di Casa, kalamata olives, bocconcini with a dash of chilli topped with fresh basil.

Caterina

30

Chicken breast, roast potato & rosemary.

Salvatore

31

Bacon, bocconcini & eggplant.

GF, NF, VEG, DF options available.

Homemade Pasta

Napoli

24.5

Home-made tomato sauce.

Spinach and Ravioli

33.5

Fresh Ricotta blended with a hint of spinach, cooked with your choice of sauce (price based on basic sauces such as Rose, Napoli and Bolognaise)

Agilo O’lio

26

Anthony’s favourite Pasta!! Pan-fried Virgin olive oil infused with garlic & chilli. Add anchovies (29.5). Add prawns (38).

Bolognaise

29.5

Home-made traditional Italian meaty sauce.

Oxtail Pasta

42

6 hour slow cooked oxtail seasoned together with light veggies in a rich red sauce.

Carbonara

30

Creamy bacon with egg and a dash of parsley.

Meatballs

29.5

Home-made meatballs.

Boscaiola

32

Creamy bacon & mushroom with a dash of parsley.

Gnocchi

32

A home-made Italian classic served with your choice of sauce.

Tejiano Sasticce

32

Spicy home-made sausage, green olives, parsley with some more chilli if you like it spicy.

Sophia-Rose

27

A perfect blend of Italian red sauce and cream.

Beef Tortellini

33.5

Fresh home made pasta pillows filled with freshly ground seasoned beef served with your choice of sauce.

Pasta La Regina

30.5

Sauteed Porcini mushrooms blended with a light cream sauce topped with crispy Poscuitto.

Arrabiata

27

Chilli & olives blended through a traditional red sauce.

Marinara

42.5

Fresh calamari & prawns in a rose sauce with a dash of parsley.

Ravioli Marinara

44

Choice of ravioli, fresh calamari & prawns in a napoli sauce with a dash of parsley.

Allanato Pasta

34

Blended eggplant, semi-sundried tomatoes and garlic with a hint of Napoli sauce, add liquified anchovies for a hint of zest.

Roast Pumpkin Ravioli

33.5

Sweet roasted pumpkin mashed and mixed with fresh ingredients. Cooked with your choice of sauce (price based on basic sauces such as Rose, Napoli and Bolognaise).

GF, NF, VEG, DF options available.

Risotto

Boscaiola

30

Creamy mushroom, bacon & shallots.

Bolognaise

28.5

Home-made traditional Italian meaty sauce.

Napoli

24.5

Home-made tomato sauce.

Sophia-Rose

25.5

Home-made tomato sauce with a dash of cream.

Creamy Chicken & Shallots

32

Creamy sauce with chunky chicken breast and shallots.

Garlic Prawns

39.5

Garlic prawns cooked in a home-made tomato sauce.

Vegetarian

29

Fresh seasonal vegetables slow boiled and blended with a hint of Napoli sauce.

Aborio rice cooked to perfection with your choice of sauce. GF, NF, VEG, DF options available.

Salad Bar

Greek Salad

23.5 / 31.5

Lettuce, tomato, cucumber, Spanish onion, feta cheese, kalamata olives & our own special dressing.

Green Salad

20.5 / 28.5

Mixed lettuce, tomato, cucumber, Spanish onion & our own special dressing.

Caesar Salad

27.5 / 35.5

Coz lettuce, bacon, pecorino, egg & croutons.

Mediterranean Salad

25.5 / 33.5

Rocket, semi-dried tomato, olives, feta cheese, capsicum & cucumber.

Caprese Salad

28.5 / 36.5

Tomato, bocconcini, basil & prosciutto served with pane di casa.

Additional: Add chicken to your salad $5

Gelato & Dessert

Gelato

6.5

Various flavours of premium gelato, ask our staff what delicious flavours are available today. 1 scoop – 6.5, 2 scoop – 9, 3 scoop – 12.5.

Nutella Pizza

24

Delicious pizza topped with nutella. Add ice cream – 6.5.

Cake

POA

Did somebody say cake?? Ask our staff if the baker has been baking today.

Affogato

9.5

Pot of coffee poured over vanilla gelato. Add a shot of liquor – 10.

Cello Liqueurs

11

Kids menu

Chicken Nuggets & Chips

14

Pasta Bolognaise

14

Mini Havana Pizza

14

Available for children ages of 10 and under

Chefs Suggestions

Grilled Scotch Fillet

45

Crispy Pork Belly

38

Grilled Lamb Cutlet

40

Cotaletti – veal or chicken

38

Capretto

40

Smoked Salmon

36

Barramundi

36

Grilled Pork

38

Beef Short Rib

36

Baby Back Pork Ribs

39

Crispy Chicken Wings

35

Surf & Turf, Scotch fillet dressed with creamy garlic prawns sauce

58

Roasted Spatchcock

36

All meat dishes served with a choice of either Vegetables or salad. Specials may vary. Please enquire with wait staff.

Set Menu

Option 1: 8 – 9 Courses

Antipasto & Garlic/Herb Bread

On table on arrival.

Gourmet Pizza

Green Salad

Coz lettuce, red onion, tomatoes & cucumber tossed in a balsamic & olive oil dressing.

Meatball in Napoli Sauce

Slow cooked red sauce with onion and olive oil.

Salt & Pepper Calamari

Lightly coated in a salt & pepper flour, may contain egg.

Arancini

Large rice balls filled with bolognaise and mozzarella cheese coated with bread crumbs.

Home Made Pasta

Served in Napoli sauce or Rose sauce.

Add either one of the following:

Crispy Pork Belly

Baked in a red wine.

Slow Roasted Baby Goat

Served with boiled potatoes and peas.

Also either one of the following:

Pan fried Scotch Fillet

Cooked in olive oil and lightly seasoned with salt and pepper.

Homemade Garlic and White Wine Pork Sausages

Lamb Cutlets

Roasted Chicken Wings

Home Made Schnitzel

Seafood snow pea, pan fried prawns, calamari & snow pea

14yrs and over is $100pp. Between 8yrs-13yrs is $45pp or parents may order individual meals accordingly for this age group. Ages 7 and under can have individual food ordered off the $14 kids menu. Drinks not included.

Vegetarian, pescatarian and GF options available.

Option 2: 7 Courses

Antipasto & Garlic/Herb Bread

On table on arrival.

Arancini

Large rice balls filled with bolognaise and mozzarella cheese coated with bread crumbs.

Meatball in Napoli Sauce

Slow cooked red sauce with onion and olive oil.

Salt & Pepper Calamari

Lightly coated in a salt and pepper flour, may contain egg.

Green Salad

Coz lettuce, red onion, tomatoes and cucumber tossed in a balsamic and olive oil dressing.

Home Made Pasta

Served in Napoli sauce or Rose sauce.

Add either one of the following:

Crispy Pork Belly

Baked in a red wine.

Home Made Schnitzel

14yrs and over is $80pp. Between 8yrs-13yrs is $35pp or parents may order individual meals accordingly for this age group. Ages 7 and under can have individual food ordered off the $14 kids menu. Drinks not included.

Vegetarian, pescatarian and GF options available.

ENJOY YOUR ITALIAN AT HOME

TAKEAWAY AVAILABLE

Want to enjoy a freshly cooked Italian meal in the comfort of your own home? Try our takeaway options today – we know you’ll be impressed by our delicious flavours!

What our customers say about us

Google Rating
4.8
Based on 361 reviews
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Debbie Heap
STEPHANIE KILLIAN

FOOD IS SO FRESH!

All the staff were so friendly, accommodating and attentive! The food is always so fresh. We had the meatballs on arrival, pizza and pasta and honestly, we could not have fit in one more bite. The food quality / portion size is 10/10. We travel all the way from the city because the atmosphere and service is incomparable.

Helen Rymer
HELEN RYMER

GREAT FOOD, 5 STARS!

We have been here on many occasions, we drive from Penrith. Ample food as they cater per head and bring multiple dishes out. You will not be left hungry. Great atmosphere and great food. Well worth the drive to have a meal.

Ang Mas
ANG MAS

OMG! It’s fantastic!

OMG! There isn’t many places I can say I cannot fault. This place ticks all the boxes. The food is fantastic. You’re guaranteed not to go hungry. Thanks Michelle and Anthony for the great service and hospitality. We will definitely be coming back for more.

Rex Bruker
REX BRUKER

Amazing food!

Absolutely amazing food and incredibly good service, I would highly recommend this to anyone wishing to have some genuinely authentic Italian Homestyle cooking. A hidden gem 💎 located in the beautiful township of Warragamba. It’s worth the drive. Bellisimo!

Pizza

Address

41-43 Fourteenth St
Warragamba NSW 2752

Menu

Opening Hours

Mon & Tues: Closed
Wed: 5pm – 9pm (open for lunch by request)
Thur: 5pm – 9pm (open for lunch by request)
Fri: 5pm – 9pm (open for lunch by request)
Sat: 5pm – 9pm (open for lunch by request)
Sun: 11am – 2pm & 5pm – 9pm